Red Velvet Cake Magnum




These aren’t your average cake pops. Our Cake Magnums are rich and substantial blocks of moreish cake truffle, coated in thick chocolate and finished with all the deliciousness from our core menu of flavours. Enjoy them as a treat on the go, chilling with a coffee, as an after dinner chocolate or just because you feel like it.

This is Red Velvet, an American classic with a brand new style. Lightly vanilla, slightly chocolate, tangy fluffy cake truffle dipped in a thick layer of white chocolate, then drizzled in dark chocolate and finished with some red accents. Not too sweet, incredibly moreish and an absolute fan favourite.

Ingredients and allergen information

Allergens in bold

Contains soya.

Gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), brown sugar, sunflower oil, soya milk, soya beans, coconut oil, vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), cocoa, vegan gluten-free white chocolate (sugar, cocoa butter, cocoa mass, sunflower lecithins), vegan gluten-free dark chocolate (sugar, cocoa butter, cocoa mass, sunflower lecithins), bicarbonate of soda, xanthan gum, red colour, salt, isolated soya protein, acidity regulator, calcium chloride.


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