Instantly transport yourself to Florida’s Key West with one bite of this glorious green beauty. Fragrant lime icing, brown sugar flapjack and a zesty lime filling are the perfect balance of sharp, sweet and floral. Eat it on the beach, or when you wish you were on the beach! Completely vegan and as always gluten-free!
Allergens in bold
Organic gluten-free oats, vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), lemon peel, icing sugar, coconut oil, bicarbonate of soda, glucose-fructose syrup, gelling agent (pectin), xanthan gum, malic acid, citric acid, natural lime essence, tricalcium phosphate, acidity regulator (sodium citrate), lime, lime juice from concentrate, lemon juice from concentrate, lemon oil, natural green colour, colour (Copper Chlorophyllin Complex).
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YAY! Flapjacks
(Torte Cakes)
749 Abbeydale Road
Sheffield
S7 2BG
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