Key Lime Pie




Instantly transport yourself to Florida’s Key West with one bite of this glorious green beauty. Fragrant lime icing, brown sugar flapjack and a zesty lime filling are the perfect balance of sharp, sweet and floral. Eat it on the beach, or when you wish you were on the beach! Completely vegan and as always gluten-free!

Ingredients and allergen information

Allergens in bold

Gluten-free oats, vegan butter substitute (Sunflower oil, Rapeseed oil, palm oil, water, salt, emulsifier – E471, sunflower lecithin, preservative: potassium sorbate, lactic acid, B vitamins (Niacin, B6, B2, Folic Acid & B12), flavourings, colour: annatto, curcumin), sugar, gluten-free flour (blended rice, potato, tapioca, maize, buckwheat), icing sugar, coconut oil, bicarbonate of soda, glucose-fructose syrup, gelling agent (pectin), xanthan gum, malic acid, citric acid, natural lime essence, tricalcium phosphate, acidity regulator (sodium citrate), lime, natural green colour, natural yellow colour.


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